Wholesale , China Factory Price
Vanillin
Cas 121-33-5
Benzyl Acetate
Cas 140-11-4
Benzyl Salicylate
Cas 118-58-1
Benzyl Benzoate
Cas 120-51-4
Ethyl Vanillin
Cas 121-32-4
Alpha Amyl Cinnamic Aldehyde
Cas 122-40-7
Diethyl Phthalate
Cas 84-66-2
Allyl Amyl Glycolate
Cas 67634-00-8
Maltol
Cas 118-71-8
Ethyl Maltol
Cas 4940-11-8
Ethyl Heptanoate
Cas 106-30-9
Ethyl Lactate
Cas 97-64-3
Hexyl Acetate
Cas 142-92-7
Octyl Acetate
Cas 112-14-1
1,8-Cineole
Cas 470-82-6
Dimethyl Benzyl Carbinol
Cas 100-86-7
Dimethyl Benzyl Carbinyl Acetate
Cas 151-05-3
Dimethyl Benzyl Carbinyl Butyrate
Cas 10094-34-5
Iso Bornyl Acetate
Cas 125-12-2
Dipentene
Cas 138-86-3
Methyl Salicylate
Cas 119-36-8
Borneol Flakes
Cas 507-70-0
Iso Borneol
Cas 124-76-5
Camphene
Cas 79-92-5
Camphor Powder Synthetic
Cas 464-49-3
Vat Red 15
Cas 4216-02-8
Terpinyl Acetate
Cas 80-26-2
Myrac Aldehyde
Cas 37677-14-8
Pine Oil
Cas 8002-09-3
Camphor Powder Natural
Cas 464-49-3
WinTrust: Aroma chemicals:
Heliotropin(Piperonal)
Cas 120-57-0
Natural Cinnamic Alcohol
Cas 104-54-1
Ethyl Palmitate
Cas 628-97-7
Isoeugenyl Acetate
Cas 93-29-8
Vinyl Guaiacol
Cas 7786-61-0
Natural Diethyl Succinate
Cas 123-25-1
Citronellyl Propionate
Cas 141-14-0
Ethyl 2,4-Decadienoate
Cas 3025-30-7
Methyl Phenyl Acetate
Cas 101-41-7
5&6-Decenoic Acid(Milk Lactone)
Cas 72881-27-7
1-Penten-3-ol
Cas 616-25-1
Butyl Phenylacetate
Cas 122-43-0
Benzaldehyde glyceryl acetal
Cas 1319-88-6
Verdyl Propionate
Cas 17511-60-3
Trans-2-Hexen-1-ol
Cas 928-95-0
Sodium Cyclamate
Cas 139-05-9,68476-78-8
Monomethyl Succinate
Cas 77341-67-4
4S-(-)-Dodecalactone
Cas 69830-92-8
Natural 4-(4-Hydroxy-3-Methoxypheny)-3-Buten-2-One
Cas 1080-12-2
Dimethyl Benzyl Carbinol
Cas 100-86-7
Category
About Us
Company Profile
WinTrust Flavours Co.,Ltd. A china professional supplier of flavors and flavours, aromatic chemical, essential oils, food additives, food ingredients, forest chemicals, natural aromas etc.[Read More...]
Manufacturer from china
The technical division of the company sets up an analysis lab, which randomly inspect the physiological and microorganism indicators of products during their production. [Read More...]
